The Nock Cortex CB 598 Jerky Slicing Machine is an advanced circular blade-cutting device, designed with a unique cutting geometry, making it ideal for slicing thin pieces from fresh meat. Whether you’re preparing beef jerky, pork jerky, biltong, milanesa, escalopes, or roulades, this machine efficiently handles various meat types with precise results.
It features an operational width of approximately 400mm and a robust blade diameter of 300mm, allowing for a belt speed of 16 m/min. Slice thickness can be easily adjusted, starting from around 5.5 mm, depending on the product, ensuring versatility in your meat processing needs.
The Nock Cortex CB 598 Jerky Slicing comes equipped with an infeed and discharge conveyor, as well as an intersection roller that allows for quick changes. The NOCK POWER PLATES® enhance service accessibility, while the NOCK EASY-FLOW® safety cover, complete with gas springs, ensures optimal operational safety. Additional features include a lift-out device for the blade shaft, a protective blade covering, lockable castors for easy mobility, and a durable stainless steel construction, making this machine a reliable choice for any meat processing operation.
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Height | 1300mm |
Width | 820mm |
Depth | 2450mm |
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