Inject Star Meat Injectors

The requirements on machines for injection of fish and fresh meat increase steadily. Expected is not only fulfilment of highest hygienic standards during the production process but also the technological adaption to product specific details. This is due to the different and sensitive structure of fish and fresh meat compared to other products. Therefore a particularly gentle treatment is required. The injectors from Inject star designed for the injection of fish and fresh meat without bones comply with these requirements and guarantee uniform results at most precisely definable injection rates. This results in high quality fish and fresh meat specialties, produced environmental-friendly and in a vey gentle way.

Inject Star have a wide range of injectors to suit your needs:

Red meat, poultry, fresh meat, fish and seafood
Boned and boneless meat
Working width from 300 to 800 mm
Depending on the model, with crank or linear drive
Depending on the model, with manual operation or touchscreen computer control
Depending on the model, with up to 4 needle heads
“New-Twist-System” for the quick and easy exchange of the processing tools
various needle / knife combinations
uncooled / chilled
various optional additional equipment

INJECTORS IS-300-60
Dimensions 1703 x 912 x 1950mm
Net Weight 300kg
Capacity Fish 750 kg/h
Capacity Fresh Meat 2600 kg/h
Injection Rate Up to 30%
Pump Pressure 1.0-2.5 bar
*Other models available on request

The range of injectors from Inject Star leave nothing to be desired and provide the perfect solution for small, medium and large enterprises.