$57.71 incl GST
The F. Dick Butcher Sharpening Steel, Regular Cut, is made from high-quality German steel to help keep your knives performing at their best. This 12″ (30 cm) honing steel provides a generous surface area suitable for maintaining knives of all sizes, from filleting knives to boning knives.
The finely grooved, regular cut surface effectively realigns the blade edge, helping restore sharpness and maintain consistent cutting performance with every use. Built for durability and everyday use, it’s an essential tool for keeping knives in peak condition.
The standout feature of this sharpening steel is its regular cut surface, which efficiently removes material along the cutting edge, revitalizing knives that have dulled over time. This process results in a slightly textured cutting-edge profile, achieved through distinct cuts on the steel blade.
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