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F.Dick Butcher Sharpening Steel, Regular Cut, 12″ Oval

$80.63 incl GST

The F.Dick Butcher Sharpening Steel, Regular Cut, delivers the precision and durability professional butchers rely on. Made from high-quality German steel, the 12″ (30 cm) length provides plenty of surface area to maintain knives of all sizes.

The finely grooved regular cut surface effectively realigns the blade edge to restore sharpness and maintain cutting performance. Finished with an ergonomic handle for a secure, comfortable grip, it offers excellent control for everyday sharpening in busy butcher shops and commercial kitchens.

 

SKU: D7655330 Categories: , ,

Description

  • Blade length: 30cm/12″
  • Width: 5.10 cm
  • Height: 2.60 cm
  • Length: 47.50 cm
  • Weight: 0.44 kg

The standout feature of this sharpening steel is its regular cut surface, which effectively removes material along the cutting edge, revitalising less sharp knives. The result is a slightly rough cutting-edge profile, achieved through pronounced cuts on the steel blade.

How to Use:

  1. Hold the steel vertically with the tip resting on a stable surface.
  2. Draw the knife’s edge along the length of the steel at a slight angle, applying light pressure.
  3. Repeat several times on each side of the blade until desired sharpness is attained.

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F.Dick Butcher Sharpening Steel, Regular Cut, 12" Oval