$69.84 incl GST
The F.Dick Butcher Sharpening Steel, Regular Cut is built for precision sharpening in professional environments. Crafted from high-quality German steel, the 12″ (30 cm) length offers plenty of surface area to maintain knives of all sizes.
The finely grooved regular cut surface helps realign the blade edge to restore sharpness and maintain cutting performance. An ergonomic handle provides a secure, comfortable grip, allowing for better control during sharpening in busy butcher shops and commercial kitchens.
The standout feature of this sharpening steel is its regular cut surface, which efficiently removes material along the cutting edge, rejuvenating knives that have dulled over time. This process results in a slightly textured cutting-edge profile, achieved through distinctive cuts on the steel blade.
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