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Also referred to as a meat bandsaw or meat-cutting bandsaw, this tool is commonly used by butchers to slice through tough meats and bones. It is widely utilised in the food industry to efficiently cut large volumes of food products with minimal quality loss and waste.

  • Bandsaw

    PSV SS2500 Bone Bandsaw

  • Bandsaw

    PSV SS3155 Bone Bandsaw

  • Reich Bandsaw Model 400

    Reich Bandsaw, Model 400

  • Reich Bandsaw Meat Processing Equipment

    Reich Bandsaw, Model 800